Gluten Free Bread, Millet, Dairy Free, Egg free, Vegan, Paleo, Low FODMAP, Nut Free, low fat, low Salicylate, low Oxalate, Easter Brunch

Product Details

Bee Well Bakery LLC Organic, Preservative Free, Paleo, Low FODMAP Bread!! Gluten Free, Dairy Free, Soy Free, Nut Free, Egg Free (Egg option available). Gut friendly & wellness at its finest!!

Tender & tasty with the perfect texture for sandwiches or toast & top with condiment of choice.
Made with Organic Olive Oil and Cleanest Organic ingredients.

🍞Ingredients: Organic Millet Flour, Organic Pasture Raised Eggs, Organic Olive Oil, Organic Maple Sugar, Organic Apple Cider Vinegar, Yeast, Organic Pink Himalayan Sea Salt, Organic Baking Powder (No Corn).

🍞Egg Free Ingredients: Organic Millet Flour, Organic Tapioca Starch, Organic Olive Oil, Organic Maple Sugar, Organic Apple Cider Vinegar, Yeast, Organic Pink Himalayan Sea Salt, Organic Baking Powder (No Corn), Baking Soda, Psyllium Husk.

Bread weighs 16 oz. (448 grams) each
sealed & wrapped in stay fresh container.
Ingredient label provided.
Nutritional info/macros available see image/pictures
Bread is not sliced to ensure freshness.
When received refrigerate up to 1 week.
Freezes well for 2-3 months.

Portable, convenient!!
Perfect Sandwich builder!!
Perfect to bring to office, gym, pack in lunch box, etc.
Ship to a special person for a treat of WELLNESS!
Custom orders and flavors available, contact me.